Effect of preservatives for food grade C-Phycoerythrin, isolated from marine cyanobacteria Pseudanabaena sp.
| Journal:- INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume:
47
Year:
2010
Page No.:
597
| Publication Title
Mn(III) salen complexes-catalyzed enantioselective addition of trimethyl silylcyanide to N-benzylimines in the presence of 4-phenyl pyridine-N-oxide as an additive.
| Journal:- TETRAHEDRON-ASYMMETRY
Volume:
21
Year:
2010
Page No.:
2076
| Publication Title
Micellar transitions in the aqueous solutions of a surfactant-like ionic liquid: 1-butyl-3-methylimidazolium octylsulfate.
| Journal:- PHYSICAL CHEMISTRY CHEMICAL PHYSICS
Volume:
12
Year:
2010
Page No.:
11728
| Publication Title
Polysulfone-azo composite membrane: New preparative approach, importance in bactericidal and biofilm inhibition activities